Category Archives for "Soups"

Chinese Sweet Corn Mushroom Soup recipe

The main character of this soup is corn. Corn is a very good whole grain and is very helpful for human health. Its biggest feature is to help the gastrointestinal motility; it is also rich in vitamin C, which can reduce the production of wrinkles. Corn also has the effect of lowering blood pressure and blood lipids. Mushrooms have […]

Continue reading

Chinese Shiitake Mushroom Soup Recipe

First of all a small info about shiitake mushroom, In a 100 gram raw shiitake mushrooms provide 34 calories and are 90% water, 7% carbohydrates, 2% protein and less than 1% fat. Raw shiitake mushrooms are rich sources (20% or more of the Daily Value) of B vitamins and contain moderate levels of some dietary […]

Continue reading

Chinese Pork Broth Recipe

Quick Navigation IngredientsInstructions Pork bone soup is a soup with the effect of strengthening the bones. In Asia temperature is pretty high people tend to drink hot drinks or eat hot soups unlike the western culture that tend to drink cold drinks, the human body sweats more and it’s easy to have no appetite, eating a […]

Continue reading

Chinese Tomato Beef Soup Recipe (Borscht Soup)

Quick Navigation IngredientsInstructions This soup has Russian and Cantonese influence, because first it was a Russian soup that spread in shanghai then migrated in Hong Kong in the WWII, now every Chinese province has a variation of it. We will follow mostly the Cantonese method for this recipe, because we found it more richer, creamy […]

Continue reading

Chinese Steamed Eggs in rice cooker recipes

Quick Navigation IngredientsInstructions Eggs are rich in high-quality protein, protect the liver, prevent arthritis and other effects. Cooking, frying, and steaming are very nutritious and healthy methods of cooking foods.Shrimp is also very rich in nutrients, and the meat is soft and easy to digest. It also has a good cardiovascular system and is rich […]

Continue reading