Category Archives for "Beef"

Chinese Beef Stew with Tendon Recipe

This recipe has a soviet influence, it’s basically a gulash! The most important thing is that you need to choose carefully the meat age, if the beef is too old even if you’ll boil it forever you can’t chew it. Beef, potatoes, tomatoes, pepper, ginger, onions, scallions, salt, oil, soy sauce is all what you […]

Continue reading

Chinese beef Shank Recipe

The Chinese beef shank is commonly used as an appetizer in the big events like new year’s eve or autumn festival. This dish is served with a sauce that is a mix of garlic, soy sauce and vinegar. In China is usually served in hot days because this plate is eaten cold. Reserve this recipe […]

Continue reading

Chinese Beef Curry Recipe

Have you ever ordered a Chinese beef curry for takeaway? you don’t have to anymore because it’s a very simple recipe! golden color, rich curry flavor, crispy and delicious, with rice, absolutely tasty. Curry is a sauce made from a variety of spices, commonly found in Indian, Chinese, Thai and Japanese dishes. In this recipe we will […]

Continue reading